Ménard Dworkind recreates 1970s New York pizza restaurant in Montreal

Skinny ribbons of wooden line the inexperienced ceilings and white pine wall panels on this Montreal pizza restaurant designed by native studio Ménard Dworkind.

Vesta, situated in Montreal’s Villeray neighbourhood, takes cues from the decor of New York pizzerias of the 1970s. Its funky colors, daring use of textures and use of classic objects are supposed to recall the “spirit of Italian household eating places”.

“In its personal up to date method the design of Vesta evokes the spirit of Italian household eating places widespread in North America through the 1970s,” Ménard Dworkind stated.

White pine panelling covers half of the partitions with the opposite portion painted a darkish inexperienced color that extends throughout the ceiling of the restaurant. Slender oak bands laid towards the floor type a linear, geometric sample.

An L-shaped bar clad with beige powder-coated metal topped with a white oak counter is located on the centre of the restaurant.

Oak cabinetry fronted with black metal frames and glass varieties an illuminated show case for the wine choice on the panelled wall behind the bar.

Pink leather-based stools across the counter match the banquette seating towards the wall. Classic wooden eating chairs present extra seating round eating tables which can be crafted from massive Carrara marble tiles and have an oak border on their edges.

Montreal wine bar Vinvinvin by Ménard Dworkind takes cues from bottle labels

An open kitchen permits patrons to view meals preparation. Contained in the cooking area there’s a massive prep counter additionally lower from white Carrara marble fronted with diamond tiling, and a big pizza oven the studio imported from New York.

Graphic yellow pizza bins are stacked alongside the 20-foot (six-metre-long) white rack that extends over the kitchen counter, which was constructed to accommodate Vesta’s massive variety of takeout orders.

A pair of globular lighting fixtures adorn the wall above every of the seating areas. The tiny lights match the black dot lamp from native workshop Lambert & Fils that extends over the bar counter.

Surrounding the perimeter of the restaurant is an oak shelf lined with classic cans of tomato sauce in a nod to previous, conventional Italian fashion meals and restaurant decor.

Ménard Dworkind was based by designers David Dworkind and Guillaume Ménard in 2017.

The agency has designed various eating places in Montreal together with a wine bar that takes cues from bottle labels and Miss Wong restaurant designed as a mini Chinatown.

Different initiatives by the collaborative workplace embrace a magnificence salon that includes hacked pink armchairs and IKEA sinks.

Images is by David Dworkind.